Ingredients:

3 cups Plain Curd
6 cups Uncooked Rice
8-10 Curry Leaves
1 tsp Mustard Seeds
2-3 Dry Red Chilies
2 tbsp Cooking Oil
Salt to taste

Method:

Cook rice in a pressure cooker. Heat oil in a pan, add curry leaves, mustard seeds and red chillies. Cook for a minute and then add curd and salt to this. Add Rice to this and mix well.