Ingredients:

Boiled potatoes- 5
Bread slices-6 – 8
Garlic cloves- 1-2 (chopped)
Lemon juice- ½ tsp
Sugar- ¼ tsp
Green chilies- 2-3
Coriander leaves- a few
Salt- to taste
Ginger- a small piece
Oil to fry

Method:

Mash the potatoes. Soak the bread slices in water, squeeze out the water and mix these bread slices with mashed potatoes. Add lemon juice, sugar, salt, green chilies, ginger, garlic, coriander leaves to the mixture. Mix well. Make small round balls with this mixture. Deep fry these balls and serve hot with tomato ketchup.